Family Recipe Organizer: Long Index Tabs for Three-ring Binder with Cover
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CR Gibson Bon Appetit Deluxe Kitchen Binder
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CR Gibson Pocket Page Recipe Book, Black Leather Initial Gourmet, 8.31-Inch by 9.38-Inch by 1-3/4-Inch
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where can I find a replacement 5 ring binder for BHG cookbook?
Our Better Homes & Garden cookbook binder fell apart & I'm having a hard time finding a replacement.
thanks.
It's doubtful that you'll find an empty BHG binder. You should be able to find the right size binder at Staples, Office Max, or any place like that.
edit: or here http://www.binders.com/sitehtml/productguide.html?gclid=CLvbn9GgzpgCFRk_awodiWa22A
Try Ebay
Try Ebay.
I don't know about the 5-ring binder, but here are my choices:
1) Buy a box of sheet protectors from Staples or your local office supply store. Put the recipe pages inside the sheet protectors and then put them into a 3-ring binder. That's what we have a home and it's very easy to work with. You can also spill stuff on the recipe pages (in the protectors) and quickly wipe it off without damaging the pages.
2) Would the pages fit into a normal 3-ring binder? Sometimes 5-hole paper fits in 3-ring binders. You'll just have two extra holes that aren't doing anything.
3) If #2 doesn't work, then take all of the recipe pages to your local print shop and ask them to drill holes for a 3-ring binder. They'll be able to do that really quickly and may not even charge you for it. You'll have a lot of extra holes, but it's easier.
None of these give you the BHG binder that you were asking for, but you'll always be able to find a new 3-ring binder, which seems like a better long-term plan to me.
Hope this helps.
1) Buy a box of sheet protectors from Staples or your local office supply store. Put the recipe pages inside the sheet protectors and then put them into a 3-ring binder. That's what we have a home and it's very easy to work with. You can also spill stuff on the recipe pages (in the protectors) and quickly wipe it off without damaging the pages.
2) Would the pages fit into a normal 3-ring binder? Sometimes 5-hole paper fits in 3-ring binders. You'll just have two extra holes that aren't doing anything.
3) If #2 doesn't work, then take all of the recipe pages to your local print shop and ask them to drill holes for a 3-ring binder. They'll be able to do that really quickly and may not even charge you for it. You'll have a lot of extra holes, but it's easier.
None of these give you the BHG binder that you were asking for, but you'll always be able to find a new 3-ring binder, which seems like a better long-term plan to me.
Hope this helps.
Need recipe from Betty Crocker's 1977 red ring binder cookbook?
If anyone has this book I'm looking for a cookie recipe for plain cut out cookies where you roll the dough. It must be from this cookbook. No others please. Thank you
not where you roll up the dough and slice them but roll out the dough with a rolling pin and use cookie cutters.
The cookbook is red with a circle cut in pie shapes on the front is the one I need.
SUGAR COOKIE CUTOUTS
2/3 c butter, softened
3/4 c granulated sugar
1 tsp baking powder
1/4 tsp salt
1 egg
1 T milk
1 tsp vanilla
2 c flour
1 recipe Powdered Sugar Icing
In large mixing bowl beat butter with an electric mixer on medium to high speed for 30 seconds. Add granulated sugar, baking powder, and salt. Beat until combined, scraping sides of bowl occasionally. Beat in egg, milk, and vanilla until combined. Beat in as much of the flour as you can with mixer. Stir in any remaining flour. Divide dough in half. If necessary, cover and chill dough 30 minutes or until easy to handle. On lightly floured surface, roll half the dough at a time until 1/8 inch thick. Using a 2 1/2" cookie cuter, cut dough into desired shapes. Place 1 inch apart on an ungreased cookie sheet. Bake in 375º oven for 7-8 minutes or until edges are firm and bottoms are very lightly browned. Transfer to a wire rack and let cool. If desired, frost with Powdered Sugar Icing.
Sorry!!! I thought red and white checked and gave you the recipe from my Better Homes and Gardens book!! HERE's the one from my Betty Crocker book:
TRADITIONAL SUGAR COOKIES
3/4 c shortening (part butter or margarine, softened)
1 c sugar
2 eggs
1 tsp vanilla or 1/2 tsp lemon extract
2 1/2 c Gold Medal Flour
1 tsp baking powder
1 tsp salt
Mix thoroughly shortening, sugar, eggs and flavoring. Blend in flour, baking powder and salt. Cover; chill at least 1 hour. Heat oven to 400º. Roll dough 1/8 inch thick on lightly floured cloth-covered board. Cut into desired shapes. Place on ungreased baking sheet. Bake 6 to 8 minutes or until very light brown. About 4 dozen 3" cookies. Do not use self-rising flour in this recipe.
(There is another recipe in the same book called Deluxe Sugar cookies - also rolled out)
Looking for an empty binder to put my own recipes in. I want something pretty that looks like a cookbook.?
I have tried a lot of different systems, but here's the one that works for me.
A full size 3 ring binder
100 Clear Protector Pages, top insert
Plain white (or colored) paper
Lined paper
Dividers
Any time I find an online recipe that I am interested in, I print it on full size paper. Since your notebook is already "pre-made", just slip the recipe into one of the clear protector pages and file in the appropriate section. The next recipe can be slipped in the same protector so that you have a recipe on front and back.
If it is a recipe you need to copy down, grab your lined paper, copy it, and insert it where applicable.
If you clip the recipe, it may be mis-sized. You can control this by first slipping a plain white paper in the protector sheet. Slip the clipped recipe on top of the white paper. Next time you clip another recipe from the same category, you can tape/glue it to the same page.
When cooking, you can simply take the plastic protector sheet with your recipe out, and when finished, insert it back into the binder. The plastic will keep the recipe from getting dirty.
I've tried several systems, but this one is the quickest and easiest for me.
Creative name for a cookbook?
I am putting together all my favorite recipes to make a cookbook for myself when I move out of my parents’ house. I am putting them into sheet protectors in a 3 ring binder. I wanted to scrapbook a title page (I love scrapbooking and would do the entire book if I had more time). I want a creative and funny title for it. Any ideas? And any ideas for a cover? (pictures please)
It's going to be a collection of all different types of recipes.
Tara's bistro
All my favorites'
Whats for dinner
Tara and you make dinner for two
The scrapbook cookbook
Tara's specialties
Old thyme favorites'
Just off the top of my head with what you gave me. If I knew what kind of recipes you had I could come up with more. What ever you choose just let it remind you of home because trust me once you move out you will spend more time there or thinking about home. The cookbook will let you remember with out having to drive over there all time. Plus when you get good at something you can invite you parents over for dinner at your spot.
Need advice on binding a cookbook?
I am making my family cookbooks for Christmas, the only problem is, I don't know how to put the pages together. I don't want to put them in a binder. I want it to look professional. Thanks for any advice.
Take them to a quick copy or small printer.. as to have them wire bound or spiral bound... it will cost you about $3 per book depending on the saize of the finished book... this will be mush nice looking than a binder.. and it will lay flat for the user, which is far better than any other type of binding..
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Cooking Apron Polka Dot Recipe Binder
This is a really fun and vibrant recipe Binder! All graphics are hand drawn by me...you can even personalized the binder with your name.... It is a really great way to keep your recipes organized and it makes an extra special gift for someone... maybe even for yourself!!
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Fleur di Lys Damask - New Bride's Cookbook Binder
This elegant and sophisticated hand painted original art work by Audrey Jeanne Roberts features a Fleur di Lys Damask in shades of tans and chocolate brown. That same damask is also echoed in the background in a very light and airy aqua blue and cream version. A hand sketched teal blue butterfly flutters across the cover in addition of several elegant swirls. There are several stationery pages that can be ordered to create your recipe pages on. Simply type your recipe, save it and print it and you're done! Put those recipes in plastic page protectors and this gift will be treasured for a lifetime. MATCHING PAPERS FOR RECIPE PAGES (to make left margin and right margin pages simply switch the paper in your printer: Fleur di Lys Damask - Stationery by AudreyJeanneDesign your own professional letterhead at zazzle Fleur di Lys Damask - Stationery by AudreyJeanneDesign your own letterhead designs at zazzle Fleur di Lys Damask - Stationery by AudreyJeanne Design your own letterhead on Zazzle Fleur di Lys Damask - Stationery by AudreyJeanneDesign letterhead with zazzle.com
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I've been coming with all kinds of ideas for this SMERSH jotting -- Boomer's handwriting, favorite books, a big ice cream sundae from Jann's or Thomas Chocolate -- but then this evening I saw the Betty Crocker book up in the air to the cakes section. I spent a lot of time with these...
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Cookbook Binder News
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Lemoore seniors share recipes in new cookbook By Mike Eiman | Posted: Friday, January 20, 2012 12:00 pm | (0) Comments Contributors to the "Lemoore Senior Center Favorite Recipes Cook Book" hold up copies, which will be sold for $12 to help raise funds for the center. |
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Sunday Night Supper: Duck, Duck, Mom Some days, I'll cut or print out some recipes, put them in a recipe binder and forget about them. But other days, I cook whatever the Times tells me to. This duck recipe came out on one of those days. Last Sunday, I took out the recipe again. |
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FROM the FARM: Farm friends' anniversary a reason to celebrate FROM the FARM: Farm friends' anniversary a reason to celebrateToday's recipe for "Father Doug's Bohemian Dumplings" is featured in the new "Society of St. Vincent de Paul Feed the Hungry Cookbook." The hardcover binder cookbook showcases 200 recipes collected from priests and church hall cooks from throughout the |
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